The table orders when it is ready, not when someone walks past.
Where it goes wrong
Two people work eleven tables, and both ordering and paying wait for one of them to be free.
What changes
A code on the table opens your menu on the guest’s phone; the ticket reaches the kitchen with the table number on it.
For a counter like yours,this is where we would start.
Full Counter
Replaces Square or Toast completely.
A kiosk for guests and a register for staff on the same system, with the kitchen display, the queue screen and every printer.
Runs on Niktrix OS — our own software, not a white label.
$2,799installed price · 12-month warranty · loaner while yours is repaired
+ $129/mo
3.25% + 15¢ per card payment
Or ask about the $0 processing option (card surcharge on credit cards; debit stays at the standard rate).
- Kiosk for guests and register for staff, on the same system
- Stripe card readers: tap, chip, Apple Pay and Google Pay
- Kitchen display (KDS) and the “order ready” queue screen on any TV
- Receipt printer and kitchen printer
- Cash drawer
- Your menu loaded, staff logins and training
- The Reviews bundle: 3 stands and your Google profile
What owners like youask first.
- My servers will think it replaces them.
- It replaces the walking, not the serving. The tables that would rather order on their phone do; the rest are served the way they always were, and your people carry food instead of taking notes.
- How do the tips work?
- The page asks for one with the percentages you choose, the same as the register, and it lands in the same payout.
- We take reservations by phone.
- Keep doing that. This is about the twenty minutes between sitting down and ordering, which is where a full room loses its evening.
Tell us what you run.
Send a photo of your counter on WhatsApp and we will tell you which pieces you need and what it comes to, the same day.